Some of the junior children at Lake Tekapo School, in the South Island of New Zealand, have sent their Flat Stanley’s on an adventure to Indonesia. Their class is learning about different cultures and their Stanleys are going to help out by sharing their experiences in Indonesia and maybe other destinations.

Friday 29 April 2016

Kuala Lumpur, Malaysia

The Stanleys and I stayed in Chinatown, in Kuala Lumpur for the first 3 nights. Pentaling Street is in the center of Chinatown. It is a flea market where they sell lots of different things like watches, handbags, shoes, souvinairs, food and so much more. Most places around Kuala Lumpur don't open until 10 or 11am. Stall holders start setting up their stalls from about 10am and then from about 5pm even more stalls are opened down the middle of the street.






The metal boxes are more stalls being put out for the night time crowds.
Fruit stall
My favourite stall on Pentaling Street. It sells so many different types of fruit all cut up and ready to eat.

Photos from other areas of Chinatown

There is lots of places to buy food on the side of the road. There are inside restaurants like we have in New Zealand but there are more outside restaurants.

Barbeque fish
Some of the restaurants cook your food to order from a menu and others are buffet style where the food is cooked and you choose what you want.





The meat section of the local market.
A road in Chinatown
Brickfields (Little India), Kuala Lumpur

After Chinatown the Stanleys and I moved closer to KL Sentral and stayed in Little India which is also known as Brickfields.







We took a train into Kuala Lumpur City Centre (KLCC).
There are lots of shopping malls, hotels, office buildings and a park.

The Petronas Towers, at 88 storeys, were the tallest buildings in the world until the end of 2004. They are still the tallest twin buildings in the world.  The skybridge (the bridge between them) is 2 storeys high and is at levels 41 and 42.

There are lots of different companies working out of the towers and there is a shopping mall and an aquarium under the towers.

There were less motorbikes and more cars in Kuala Lumpur, compared to Bali.





Thursday 28 April 2016

Time To Go Home Stanley

On the 18th of April I posted another Stanley back to Lake Tekapo.

The Post Office

In you get Stanley

I had to push a button on a machine to get a number and when my number was called I was allowed to go to the counter.




Bye Stanley!

Food in Malaysia

You can get many different foods from different countries in Kuala Lumpur.  Here are some of the ones I tried. 

Peanuts, dried anchovies, egg, Chicken Rendang, Prawn Sambal, deep fried mushrooms, cucumber, chili sauce.

Dumpling soup and fried noodles

Laksa and Top Hats

Rice porridge, fried chicken and iced Milo

This was called Roti Bakar. It was kind of cooked eggs and toast with butter and honey. I didn't eat the eggs!


Prawn dumplings and green tea

Siu Mai (Pork and prawn)
Palak Paneer (cheese in a spinach gravy)

When I visited a supermarket I took some photos of things I thought you might find interesting.

Chicken feet

Green Tea Kit Kat

Fish Crackers

Lots and lots of instant noodles!


And some more food

An add for KFC. There was another one with sambal (chili) sauce.



Lots of donuts









Bali to Malaysia



Click for interactive map



The Stanly's and I left Bali from Ngurah Rai Airport and flew to Malaysia. Our destination was Kuala Lumpur, the capital of Malaysia. There are so many planes flying into Kuala Lumpur, they have built a second airport. The Stanleys and I landed at KLIA2 and then we caught a train into the city. It took 50 minutes and we were going at speeds of up to 160km per hour.

The north coast of Bali



Blue = KLIA2, Red = KL Sentral, Green = Chinatown


From KL Sentral which is the main train station we took another train to Pasar Seni, the train station in Chinatown, which only took 10 minutes.

Looking out the train window on the way into Kuala Lumpur



Wednesday 20 April 2016

Jimbaran, Bali, Indonesia

Our last stop in Bali was in Jimbaran which is on the southwest coast of Bali, just below the airport.



Jimbaran is famous for its seafood. The beach is lined with seafood restaurants and fishing boats.

The fish market is at the north end of the beach. It is very busy and smelly.



Arriving at the fish market


They sell fish inside and on the beach












Durian is a fruit that smells so bad it is banned from some hotels.

Dining on the beach



This man is collecting small shellfish. See the video below for a closer look.